灌州·安全｜“食”刻准备 “味”爱守护——护航开学第一餐，我们在行动Canteen Preparation Work

      当盛夏的微风拂过校园，2024年秋季学期如期而至。我校深入探索学生营养健康管理路径，多措并举备好“开学第一餐”，全面护航新学期学生营养餐。为保障新学期供餐工作的顺利开展，食堂全体员工提前返岗，积极筹备开学工作，确保全体食堂员工以最优状态迎接新学期的工作。

      In order to ensure the smooth development of the new semester meal supply work, all the canteenstaff returned to work in advance and actively prepared for the start of the semester to ensure that all the canteen staff met the work of the new semester in the best state.

      食材是美食的灵魂，膳食服务部与教育局指定的信誉良好的平台供应商建立深度合作，并在开学前召开了供应商专项会议，确保所有食材新鲜、安全，严格筛选，从源头把控，让健康与美味为孩子的每一餐护航。

      A special supplier meeting was held before the school started to ensure that all ingredients were fresh, safe and strictly screened.

      为确保孩子们在干净、安全的环境中享受健康美食，从后厨到餐厅各个角落，膳食服务团队都进行了彻底打扫和消毒。

      The canteen was thoroughly cleaned.

      亲爱的孩子们，让我们从一顿美味开始，充满活力地迎接每一天的学习与挑战吧！

      Let's start with a delicious meal and meet every day's learning and challenge with vigor.